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Audits and Certifications

We audit our stores and Distribution Centres based on international reference standards in the area of Quality and Food Safety.

We carried out over 7,300 audits on stores and Distribution Centres in 2015, representing an increase of 17% compared to the previous year, with the following levels of compliance:

  • Pingo Doce: 86%
  • Recheio: 81%
  • Biedronka: 80%
  • Ara: 85%
  • Distribution Centres Portugal: 85%
  • Distribution Centres Poland: 95%
  • Distribution Centres Colombia: 76%

For more detailed information, see Related Content.

CertificaTIONS

In 2015 the following certifications were renewed/maintained:

  • ISO 22000:2005 certification, regarding Biedronka's warehousing, distribution and product development process;
  • ISO 9001:2008 certification for the Development of Private Brands in Portugal and Post-Launch Product/Supplier Follow-Up;
  • HACCP certification in accordance with the Codex Alimentarius of Pingo Doce's central kitchens in Gaia, Aveiro and Odivelas;
  • HACCP certification in accordance with the Codex Alimentarius of the Recheio Cash & Carry stores;
  • HACCP certification in accordance with the Codex Alimentarius of a franchised Recheio store in the Azores.
  • HACCP certification in accordance with the Codex Alimentarius of the Caterplus Food Service platforms (except the Lisbon platform);
  • HACCP certification based on the Codex Alimentarius of the Azambuja, Modivas, Guardeiras and Algoz Distribution Centres.